Villa Venzia is the perfect setting for banquets and special parties! We offer many menu choices for large parties.
Our planned banquet menus offer appetizers, salad and guests have a choice of entrees and deserts.
We can host special events and large parties, up to 75 guests.
Weddings
Birthdays
Anniversaries
Retirements
Family Reunions
Holidays
The Traditional Banquet Menu
Appetizer - Bruschetta Garlic toast topped with fresh tomato, basil and herbs
Salad - Mista: Baby greens and tomatoes with balsamic dressing
Entree Choices:
- Tagliatae: beef tri-tip, charbroiled with a balsamic reduction sauce.
Served with roasted potatoes and fresh vegetables.
- Salmone: roasted salmone filet with lemo, arugula and oilve oil dressing.
Served with roasted potatoes and fresh vegetables.
- Bocca: sauteed chicken breast filled with prosciutto and mozarella in a creamy
Marsala wine sauce. Served with roasted potatoes and fresh vegetables.
- Linguine: pasta with light pesto sauce, artichokes, sun dried tomatoes and pecorino cheese
- Cruda: pasta in marinara sauce with diced eggplant and feta cheese
- Penne: pasta with homeade Italian sausage, tomatoes and herbs
Desert - Tiramisu or Pear Cobbler - delicious homemade creations!
Beverages - Coffee, Tea, Soda are included in menu pricing.
Wine, Beer, or Espresso/Cappacino charged seperately.
Tax and Tip are not including in menu pricing.
You must contact the Villa 72 hours prior to your event to confirm menu and number of guests attending. Call (530) 273-3555 for menu pricing and reservations. |